Natural Source of Fiber, Protein and Healthy Fatty Acids!
- Whole, Raw
- Fresh, Wholesome & Tasty
NOW Real Food Cashews have a rich, buttery, nutty flavor that makes them one of the most enjoyable nuts to eat raw. They’re also a great addition to many desserts and appetizers and make a savory crust for chicken and seafood dishes as well.
As with most nuts, Cashews are a good natural source of protein (up to five grams of protein per ounce). They’re also a good source of fiber and iron. Nature’s blessings indeed!
Now CashewsI buy these for my wife. She has had Parkinson's disease for 16 years. She is saying the cashews provide the best protein and fat for her. They don't interfere with her medications. She feels much better and more functional.
WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
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