High Quality Grade B Maple Syrup!Maple Syrup is distilled from the sap
of sugar maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good sugar maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.This syrup is organically grown
in New England. Grade B Maple Syrup has a deeper, richer flavor than dark, medium or light grade A syrup.
- Certified Kosher by KOF-K
- Certified Organic by Quality Assurance International
FDA: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
WARNING: Consuming this product can expose you to chemicals including lead, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
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