Healthy Immune Support! Free Radical Scavenger, Healthy Vascular Function! Supports Balanced Inflammatory Response!
Supports Balanced Inflammatory Response!
Cordyceps sinensis is a species of fungus that has been widely used by traditional Chinese herbalists for its rejuvenative and adaptogenic properties for hundreds of years. Recent scientific research on Cordyceps has uncovered a broad range of biological actions, which are conferred primarily through its high polysaccharide content. Cordyceps sinensis has been found to exhibit antioxidant properties, support a healthy immune system and balanced inflammatory response, as well as to promote healthy vascular function. NOW Cordyceps is a 100% vegetarian product made especially for those seeking a traditional supplement for their dietary needs.
Suggested Usage: As a dietary supplement, take 2 Vcaps 2 to 3 times daily. Consider taking this product in combination with NOW Probiotic-10, Super Colostrum and AlliBiotic CF.
Note: Manufacturers continually change product specifications. While we try our best to keep product descriptions up to date, they do not necessarily reflect the latest information available from the manufacturer. We are not responsible for incorrect or outdated product descriptions and/or images.
Supplement Facts:
Serving Size: 2 Vcaps
Servings Per Container: 45
Amount Per Serving:
Organic Cordyceps
(Cordyceps sinensis) (Mycelium) 1.5 g (1,500 mg)
Other ingredients: Cellulose (capsule), Cellulose Powder and Stearic Acid (vegetable source).
Note: Manufacturers continually change product specifications. While we try our best to keep product descriptions up to date, they do not necessarily reflect the latest information available from the manufacturer. We are not responsible for incorrect or outdated product descriptions and/or images.
Supplement Facts:
Serving Size: 2 Vcaps
Servings Per Container: 45
Amount Per Serving:
Organic Cordyceps
(Cordyceps sinensis) (Mycelium) 1.5 g (1,500 mg)
Other ingredients: Cellulose (capsule), Cellulose Powder and Stearic Acid (vegetable source).
